WELCOME

I love to eat. And anyone who knows me knows that I also love to feed. Unfortunately I'm not always in close proximity to the people who love to eat my food. So this website is for those who miss my cooking, or for those who are feeling adventurous and are looking for some new flavor in their kitchen.
A lot of these recipes are family recipes and you will be hard pressed to find them in your friendly neighborhood Indian restaurant. They are also pretty regionally specific, so if you happen to find yourself in a "Marathi" restaurant in Mumbai (the most culturally diverse city in India), you may see some familiar fare on the menu.
From time to time I will stray from Indian food; Thai, Italian, Middle Eastern. But I always find my way back!
I hope you enjoy these recipes as much as I do.
Eat Happy!

Lemon balm pesto

That's right. You heard me... Lemon Balm! This might be the most delicious smelling herb on the planet. It literally smells like a citronella candle has exploded all over your nose holes.


 Aside from its ridiculous smell, lemon balm also makes an amazing pesto! So the next time you find yourself at a farmer's market, or you're wondering what to do with the bunch of lemon balm from your CSA other than making a LOT of tea(that was my conundrum), try this pesto.

Ingredients:
2 cups tightly packed lemon balm leaves (no stems please!)
3 cloves garlic
1/4 cup raw cashews
1/4 cup extra virgin olive oil
1/4 cup grated parmesan
1 tsp sea salt

Preparation:
Blend all the above ingredients together.
Enjoy!

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