WELCOME

I love to eat. And anyone who knows me knows that I also love to feed. Unfortunately I'm not always in close proximity to the people who love to eat my food. So this website is for those who miss my cooking, or for those who are feeling adventurous and are looking for some new flavor in their kitchen.
A lot of these recipes are family recipes and you will be hard pressed to find them in your friendly neighborhood Indian restaurant. They are also pretty regionally specific, so if you happen to find yourself in a "Marathi" restaurant in Mumbai (the most culturally diverse city in India), you may see some familiar fare on the menu.
From time to time I will stray from Indian food; Thai, Italian, Middle Eastern. But I always find my way back!
I hope you enjoy these recipes as much as I do.
Eat Happy!

Egg Bhurji

This is a great breakfast with some paratha or toast. If you don't eat eggs, this can be easily substituted with extra firm tofu cut into little cubes.

Ingredients:
3 eggs
1 onion, diced
Whole spices (2 cinnamon sticks)
1/4 tsp turmeric pwd
1/2 tsp chili pwd
1/2 tsp cinnamon pwd
1/4 tsp clove pwd
Few stalks of cilantro, chopped
2 tsp salt
2 tsp oil

Preparation:
Beat eggs well with cinnamon pwd.

Cook:
Heat oil on medium heat.
Add whole spices.
Once fragrant, add onions and saute till golden brown.
Add clove, turmeric, chilli pwds, salt and chopped cilantro. Saute for a few mins.
Add beaten eggs and stir well until eggs are scrambled.
ENJOY!

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